El Kabron Restaurant, Combine the roar of the indian ocean, the rustle of palm trees and a hint of heliconia, then add a dash of mediterranean flair and flavour and the result is one of the coolest Cliff top venues in Bali.
El Kabron Restaurant, wedged onto the craggy limestone cliffs of the Bukit, with panoramic views over the shimmering sea and the legendary surf breaks of Dreamland and Impossibles, Spanish-run El Kabron has a lovely sense of seclusion, and an absolute lack of pretention. When it comes to al fresco, nobody does it quite like the Southern Europeans, so plonk yourself in a bean bag by the pool with a jug of sangria, chill under the palms with a selection of tapas, and paellas or take a seat in the newly completed dining room.
Discover a new concept of dining through an author cuisine with soul in memories and flavors of our homeland
El Kabron Restaurant, the mediterranean flair involves around several and extensive concepts. It is diverse in all its field whether is cultural, linguistic and gastronomic. It is a way to understand life subjected to the traditional of cooking.
El Kabron Restaurant, has a seasonal cooking and remains loyal to what the ground can deliver in all different times of the year while avoids all unnatural approach that it is a journey of “culinary recovery” where the genuine flavour, does matter.